Daily Archives: September 16, 2010

Khoya

Khoya is generally used in lot of sweets like Gulab Jamun, Barfi, Gajar Halwa etc and its made up from milk. You can say that its a dense form of milk. Recipe – Khoya Cuisine: Indian Ingredients: 1. Ghee ( Indian Butter ) – 1-2 tablespoon 2. Milk Powder – 3 Cups 3. Whole milk [...]

Follow

Get every new post delivered to your Inbox.